How the cyclospora outbreak could impact Taco Bell

How will the cyclospora outbreak affect Taco Bell?

This week’s episode of the Restaurant Business podcast A Deeper Dive looks at the cyclospora outbreak, which has now been linked to lettuce from Taylor Farms served at Taco Bell locations. 

We discuss the potential impact on sales and why faith in food safety is crucial.

We also talk about Texas Roadhouse and delivery and whether the chain is making a mistake by ending its long holdout.

And we discuss the Supreme Court’s recent ruling allowing the Trump administration to deport people with Temporary Protected Status and why that could be a problem for restaurants. 

On Tech Check, Senior Tech Editor Joe Guszkowski talks about a tech company’s Hawaii showroom.

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