- Historic Dietary Milestone: This 2028 voyage marks the world’s first fully dedicated, 100 percent gluten-free luxury ocean cruise navigating the British Isles.
- Total Galley Overhaul: All 11 dining venues and round-the-clock room service operations onboard the Oceania Vista will remove all gluten-containing products for the entire itinerary.
- Comprehensive Safety Protocols: Every ingredient label undergoes independent verification, and the crew receives specialized training certified by the Celiac Disease Foundation to prevent cross-contamination.
- Curated European Excursions: The carefully planned itinerary features specialized shore excursions throughout England, Ireland, and Scotland that are fully vetted for gluten-free safety
The luxury cruise industry is celebrating a historic milestone for inclusive travel as Celiac Cruise announces the debut of its first-ever, 100 percent gluten-free ocean sailing to the British Isles. Scheduled to depart in May 2028, this highly anticipated 12-night itinerary will take place aboard Oceania Cruises’ stunning new vessel, the Oceania Vista. Designed specifically to offer absolute peace of mind for travelers navigating celiac disease and severe gluten intolerances, this pioneering voyage ensures that every single meal, buffet, and snack served onboard is entirely worry-free, delicious, and perfectly safe.
The culinary magic takes place across the ship’s 11 sophisticated restaurants and cafes, all of which will transition into fully certified gluten-free kitchens for the duration of the trip. Food lovers can indulge in everything from authentic Italian and classic steakhouse favorites to bold Asian-inspired dishes and refined French menus conceptualized by legendary Master Chef Jacques Pépin. Backed by the official support of the Celiac Disease Foundation, the onboard crew undergoes meticulous training to completely eliminate the risk of cross-contact. Additionally, every single food label and ingredient is individually reviewed and vetted before being brought onboard.
Sailing roundtrip from Southampton, the boutique luxury vessel will visit iconic ports across England, Ireland, and Scotland, including the historic streets of Dublin, Liverpool, and Edinburgh. Beyond the exceptional dining, guests can enjoy premier amenities like the Aquamar Spa, live entertainment, and pre-vetted gluten-free shore excursions. Booking packages start at 7,299 dollars per person and feature premium inclusions like unlimited internet, inclusive beverage choices, and pre-paid gratuities. By transforming a luxury ocean liner into a completely accessible culinary sanctuary, this historic voyage allows travelers to focus entirely on creating beautiful memories against the dramatic backdrop of the Scottish Highlands.
Guests who book now will receive priority pricing and cabin selection. Once occupancy reaches certain thresholds, rates will increase. Packages for the 2028 Celiac Cruise aboard the Oceania Vista start at $7,299 per person and can be booked directly at: https://celiaccruise.com/
ABOUT CELIAC CRUISE:
Founded in 2018 by Maureen Basye, former healthcare professional with firsthand experience navigating a gluten-free lifestyle, and Connie Saunders, expert Travel Advisor and CEO of Total Travel & Events, Inc., Celiac Cruise provides complete worry-free travel for those impacted by celiac disease, EOE (Eosinophilic Esophagitis), gluten intolerance, gluten allergies, and other gluten-related dietary restrictions. Celiac Cruise partners with the Celiac Disease Foundation and major cruise lines—Royal Caribbean, Oceania Cruises, and AmaWaterways—to set the highest standard of gluten-free safety by offering dedicated gluten-free kitchens and 100% gluten-free menus on every sailing, so all travelers can relax and enjoy their vacation with total peace of mind. To learn more, visit www.celiaccruise.com.
ABOUT OCEANIA CRUISES:
Oceania Cruises® is the world’s leading culinary- and destination-focused luxury cruise line. The line’s intimate, luxurious ships feature The Finest Cuisine at Sea® and destination-rich itineraries that span the globe. Expertly curated travel experiences are available aboard the designer-inspired ships, which call on more than 600 marquee and boutique ports in more than 100 countries on seven continents, on voyages that range from seven to more than 200 days. Oceania Cruises® has five Sonata Class ships on order scheduled for delivery in 2027, 2029, 2032, 2035, and 2037. Oceania Cruises® is a wholly owned subsidiary of Norwegian Cruise Line Holdings Ltd. (NYSE: NCLH). To learn more, visit www.nclhltd.com.
ABOUT CELIAC DISEASE FOUNDATION:
Founded in 1990, the Celiac Disease Foundation is the leading global patient advocacy organization dedicated to accelerating diagnosis, treatments, and a cure for celiac disease. Through strategic research investments, public policy leadership, and evidence-based education initiatives — including the iCureCeliac® patient registry — the Foundation drives systemic change to improve outcomes for millions worldwide. Learn more at celiac.org.
